COMMITMENT
GREYPE, S.L. As an organization and human team, it is committed to the SUSTAINABLE DEVELOPMENT GOALS promoted by the UNITED NATIONS, among which are: combat climate change, food security, sustainable agriculture, gender equality, conservation of seas and oceans, put an end to poverty, …
1
No poverty
We maintain a positive impact on society by promoting local employment and forging lasting relationships without discrimination or prejudice when hiring (age, race, religion, sex, ...)
2
Zero hunger
We avoid overproductions so as not to waste resources, planning plantations in communication and agreements with our clients.
3
Good health and well-being
We are committed to a safe and well-being work environment, adapting the conditions of the workstations so that they are safe and in a pleasant environment with dignity and respect. There is direct communication for comments and complaints directly with management.
4
Quality education
We program training activities through our own resources or through external companies to train staff and promote learning opportunities.
5
Gender equality
We promote and improve the working conditions of women in the company in vacant positions, with positive discrimination.
6
Clean water and satitation
We promote the use of water (drip irrigation in 100% of production), coverage of reservoirs to prevent evaporation, use and capture of rainwater, ...
7
Affordable and clean energy
We prioritize the consumption of electricity from renewable energies, implantation of solar panels for self-consumption, ...
8
Decent work and economic growth
We have a strong relationship and trust with our suppliers, betting on stability and long-term vision with suppliers and customers.
9
Industry, innovation and infraestructure
We collaborate with different companies to carry out trials and tests of materials, varieties, ...
10
Reduced inequalities
We do not discriminate based on origin and / or origin of any country in personal and / or commercial relationships, giving everyone the same opportunities.
11
Sustainable cities and comunities
We apply our own environmental policy in the facilities and on the production farms to take care of the environment.
12
Responsible consumption and production
We produce and market food in a sustainable way, with direct control of our productions by qualified personnel.
13
Climate action
We work to reduce CO2 emissions in all our business activities.
14
Life below water
GREYPE, S.L. It has an implication for the conservation of the seas, so all our farms have measures in place to reduce the risk of runoff and pollution by nitrates of the Mar Menor...
15
Life on land
All our farms have areas for the implantation and conservation of hedges and refuge areas to promote conservation and biodiversity
16
Peace, justice and strong institutions
GREYPE, S.L. has a social policy to promote good coexistence between different races, cultures and / or religions.
17
Partnerships for goals
We encourage our suppliers and customers to implement and promote sustainability throughout our entire supply chain.
QUALITY STANDARDS
TESCO NURTURE
Nurture is a specification for some supermarkets . The purpose of this standard is intended to encourage more green measures in their fruit and vegetable suppliers.
BRC
BRC (British Retail Consortium ) has developed a set of global standards in the context of a product safety program and an international quality certification.
INTERNATIONAL FEATURED STANDARDS
The IFS Food is a repository recognized by the GFSI for audit quality and safety processes and products of food companies.
QS
The basic principles of the rule is to ensure quality along the entire chain , QS is an alliance for the control and quality assurance throughout all stages of food production ; the traceability of food and extensive monitoring by experts.
GLOBAL G.A.P.
Series of traceability and food safety standards, recognized worldwide for agricultural production (plant and animal) and aquaculture.
PLANET PROOF
European sustainability seal that demonstrates more sustainable agricultural production, contributing to biodiversity, improvement of habitats, reduction of emissions, less use of pesticides, efficient use of water, reduction of waste...
LEAF
LEAF is an organization that guarantees that food is grown sustainably and with care for the environment.
GLOBALG.A.P. GRASP
The GRASP Module is a tool that helps producers demonstrate their social commitment and compliance with labor legislation, both international and national.
GLOBALG.A.P. GROW
AH-DLL GROW is a plugin that assesses growers' risk management with respect to hygiene, pesticide residues and foreign bodies.
GLOBALG.A.P. PLUS
Mc Donalds supplier.
MEMBER OF
SEDEX
Sedex is a non-profit organization whose aim is to promote improvements in responsible and ethical business practices in supply chains around the world.
AECOC
Multi-sector association of manufacturers and distributors responsible for the implementation of the barcode, RFID, EDI and electronic invoice in our country.
ETHICAL COMMERCIAL FORUM
The Ethical Trade Forums are a collaborative initiative established in 2015 to promote better working conditions within the Spanish agri-food sector. Since work and human rights are shared challenges, collaboration is key.
